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foodtech

Why Professional Photography is a Lifeline for Ghost Kitchens
07/06/2021

Ghost kitchens, commercial cooking spaces dedicated for delivery only, have a variety of aliases: cloud kitchens, dark kitchens, virtual restaurants, etc. Regardless of the name you land on, one thing is for sure: ghost kitchens are the next big thing in the foodservice industry and this trend is heating up fast. Prior to the pandemic, ghost kitchens slowly began popping up around the world. However, local lockdowns and the rise of food delivery...

Why Smart Business Intelligence is the Crucial Ingredient for Enterprise Food Delivery Platforms
28/05/2021

OCUS™ helps enterprise food delivery clients harness the creative power of the world’s best Image Creators, but that’s only half of the story. Delivering results, optimizing performance, and enabling operational efficiencies at scale takes a strong business intelligence capability. And OCUS delivers that, too.  Our sophisticated business intelligence tool is essentially a one-stop command center that optimizes operations to help clients...

Food Tech Apps Further Harness the Power of Photos with Social Media
14/05/2021

It’s no longer just a hypothesis that great visual content impacts sales and engagement for food delivery applications. There are numbers to prove it, and brands are acting on this data. Just one of many examples: restaurants with photos on Grubhub see an increase of up to 30 percent in orders than those without photos. In fact today, most delivery platforms require restaurants to upload photos to their menu prior to going live. Recently, food...